Anuj Sarkar

Anuj Sarkar

Hi, I am currently working as a role for Head chef for 3 high end restaurants Nemo and Zasya and Ava and also working for other pre-opening projects. My past experiences are coming from Fairmont, FOurseasons, Ritz Carlton and Rixos. you can review my profile and work also through I

  • 2.2k

    Follower

  • 481

    Likes

Rezepte

Alle anzeigen

  • creation thumb for Ponzu-Sauce
    Ponzu-Sauce
  • creation thumb for Hausgemachte Sriracha-Sauce
    Hausgemachte Sriracha-Sauce
  • creation thumb for In Zitronengras eingelegte Senfkörner
    In Zitronengras eingelegte Senfkörner
  • creation thumb for Rote Bete, Ziegenkäse-Panacotta, Persimmon, Walnusssauce
    Rote Bete, Ziegenkäse-Panacotta, Persimmon, Walnusssauce
  • creation thumb for Meeresfrüchte Suppe, Tomatenfischbrühe
    Meeresfrüchte Suppe, Tomatenfischbrühe
  • creation thumb for Oktopus Tiradito
    Oktopus Tiradito
  • creation thumb for Gebratenes Lachs-Kirsch-Tomaten-Relish, Orangen-Sojaschaum
    Gebratenes Lachs-Kirsch-Tomaten-Relish, Orangen-Sojaschaum
  • creation thumb for Japanischer Ceviche-Stil
    Japanischer Ceviche-Stil