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Ciro Sicignano
Head chef @ Lorelei*
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Larded Amberjack with Hazelnut Mayonnaise, Cherry Gel & Foam
PRO
Artichoke Variations with Wild Garlic Emulsion
PRO
Cherry Foam
PRO
Sour Cherry Gel
PRO
Wild Garlic Emulsion
PRO
Red Prawn Crudo Dish
PRO
Cuttlefish Crudo
PRO
Squid Ink Tagliatelle
PRO
Smoked Olive Oil Caramel
PRO
Bruschettine
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