Davide Rauco

Davide Rauco

Cucina contemporanea

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  • creation thumb for Casoncelli, pigeon, fermented cashews and buttermilk
    Casoncelli, pigeon, fermented cashews and buttermilk
  • creation thumb for Lacquered mackerel, peas, cucumbers and kalamansi beurre blanc
    Lacquered mackerel, peas, cucumbers and kalamansi beurre bla...
  • creation thumb for BBQ lettuce, roots, leek, pears and trout eggs
    BBQ lettuce, roots, leek, pears and trout eggs