About me

Chef/Founder of The EDible’s Self taught chef who loves art & exploring new ingredients, experimenting & learning new techniques about food with a designer mind.

Selangor, Malaysia

Experience

  • TE

    Private dining

    Feb 2020 - Now

    The EDible’s
  • WI

    Chef de Cuisine

    Apr 2018 - Sep 2019

    Wine2u
  • GL

    Chef de Cuisine

    Apr 2017 - Jun 2018

    G Lounge

Education

  • Lim Kok Wing 2011

  • The One Academy 2008

Languages

  • EnglishNative

  • ChineseNative

  • MalayNative