Florian Brunner

Florian Brunner

Sous Chef @ Les Deux*

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  • creation thumb for Hamachi with honeydew melon jelly, apple, celery & tobiko
    Hamachi with honeydew melon jelly, apple, celery & tobiko
  • creation thumb for Pike perch with pearl barley salad and wasabi
    Pike perch with pearl barley salad and wasabi
  • creation thumb for Duck Liver Paté with Red Currant
    Duck Liver Paté with Red Currant
  • creation thumb for Chicken Terrine with Apricot & Pistachio
    Chicken Terrine with Apricot & Pistachio
  • creation thumb for Sourdoughbread in 24 hours
    Sourdoughbread in 24 hours
  • creation thumb for 24-hour Baguettes
    24-hour Baguettes