Giordano Casella

Giordano Casella

I'm an italian aspiring to became a chef, I'm 20 year old, I did the catering school in italy and now I want to understand all the little shadows of the kitchen that there are all over the world

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  • creation thumb for Poached Salmon with Hollandaise Sauce and Tournè Vegetables
    Poached Salmon with Hollandaise Sauce and Tournè Vegetables
  • creation thumb for Stuffed Cabbage with Potato Anne and Fluted Mushroom
    Stuffed Cabbage with Potato Anne and Fluted Mushroom
  • creation thumb for Basque Chicken
    Basque Chicken
  • creation thumb for Quinoa Salad
    Quinoa Salad
  • creation thumb for Just a salad
    Just a salad