Guillaume Besson

Guillaume Besson

PRO

Chef de Cuisine @ Les Funambules*

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Recipes

  • creation thumb for Veal with green asparagus, mimolett and wild garlic potato
    Veal with green asparagus, mimolett and wild garlic potato
  • creation thumb for Dashi, octopus, cockles, potatoes and lemon
    Dashi, octopus, cockles, potatoes and lemon
  • creation thumb for Veal carpaccio, foie gras, fried bread, sesame
    Veal carpaccio, foie gras, fried bread, sesame