Hugo Verrier

Hugo Verrier

Chef cuisinier @ Restaurant Taverne Alsacienne

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Recipes

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    creation thumb for Bread Dumplings (Knödel) with Creamy Ham & Mushroom Sauce
    Bread Dumplings (Knödel) with Creamy Ham & Mushroom Sauce
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    creation thumb for Vitello Tonnato
    Vitello Tonnato
  • creation thumb for Tarragon mayonnaise
    Tarragon mayonnaise
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    creation thumb for Rhubarb Jelly
    Rhubarb Jelly
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    creation thumb for Wild Garlic Oil
    Wild Garlic Oil
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    creation thumb for Wild garlic pesto butter
    Wild garlic pesto butter
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    creation thumb for Wild garlic pesto
    Wild garlic pesto
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    creation thumb for French Toast with Brioche
    French Toast with Brioche