- Sous Vide Citrus Onions with Sea Bass Tartare and Soy Onion
- Seeds Bread Sticks
- Cauliflower and Chestnuts
- Salted cod, asparagus and citrus fruits
- Candied lemon and sorrel herb tart
- Crunchy tapenade, beef tartare, gorgonzola ice cream
- Mozzarella cheese mousse, pink shrimps and cauliflower
