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Manuel Franco Peral
PRO
Head chef @ La casa de Manolo Franco
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Recipes
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Churros with Blood Sausage "Chocolate"
PRO
Lemon Thyme Marshmallows
PRO
Pine Resin
PRO
Yellowtail crisp
ASPARAGUS, PEANUT, HAZELNUT BUTTER AIR AND FLOWER
SPRING IN VALMAYOR
Mountain chocolates