Niklas Wössner

Niklas Wössner

Commis Tournant @ Wellnesshotel Tanne Tonbach

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Recipes

  • creation thumb for Lachstatar, Gemüseperlen, Gurkensud, Safrancreme
    Lachstatar, Gemüseperlen, Gurkensud, Safrancreme
  • creation thumb for Kaltgeräucherte Entenbrust, violettes Kartoffelpüree, gegrillter junger Lauch, marinierte Radieschen, Blutorangenfilets, Preiselbeersoße
    Kaltgeräucherte Entenbrust, violettes Kartoffelpüree, gegril...
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