Before it ends and the Christmas and holiday atmosphere fades... my creamy and chilling idea of recovering a few pieces of panettone and transforming them into panettone ice cream with the crunchy effect of white chocolate earth, finally placed with a chocolate biscuit in the shape of a log disc, tracing the atmosphere and the wake of Christmas. STU-NN-ING EFFECT
Zutaten
500 g
10 g
Alessandro Romano veröffentlicht auf Gronda, zusammen mit +1.500 anderen Profiköchen.