Looking for a refreshing sorbet or #icecream recipe? This isn’t it. This is something else 😈 A sugar-free watermelon sorbet spiked with Fisherman’s Friend, like blending a Nordic sauna with a chemist’s backroom 💊🧊 The menthol purifies your sinuses. The feta wrecks them right after 🧀 And the bougainvillea? Yes, edible. Yes, gorgeous. And yes, ready to ambush your palate with subtle violence 🌸🧠 This isn’t a summer dessert. It’s a manifesto: No sugar. No apologies. No sense. Just cold, aromatic, floral aggression.
Ingredientes
500 g
10 g
Fabio Bozzini publica en Gronda, junto a +1.500 otros chefs profesionales.