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Top 10 Köche in Luxembourg

Offen für Angebote

Andere

Menton, Frankreich

Kerala, India

Florenz, Metropole Florenz, Italien

Donostia-San Sebastian, Gipuzkoa, Spanien

Medellín, Kolumbien


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    1. Davide Sfrecola

    Küchenchef at Nommern

    Luxembourg, Luxemburg

    creation thumb for  Fermented Beetroot with Red Onion, Shiso & Spices
    creation thumb for Parmesan Ice Cream | Grilled Tomato
    creation thumb for Spruce Syrup Ice Cream | Apple Compote
    creation thumb for The other carrot cake
    creation thumb for Sous Vide Lamb Shank

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    2. Giulia Caria

    Luxembourg, Lussemburgo

    creation thumb for Savoy cabbage and ginger jam
    creation thumb for Crispy Tripe
    creation thumb for Hot Sweet-sour pumpkin sauce
    creation thumb for Black trumpet mushroom and liver parfait
    creation thumb for Neutral Kingfish glaze

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    3. Marcel Thiele

    INTERNATIONAL HIGH END CULINARY EXPERT AND SPICEHUNTER ® at Koppert Cress B.V.

    Germany

    creation thumb for Caprese or Vegan?!
    creation thumb for Banana Split
    creation thumb for Shiso Bread (5 minutes work)
    creation thumb for Happy Valentine ♥️
    creation thumb for Mother Earth - NOW ITS THE TIME FOR A CHANGE !

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    4. Nemes Kristóf

    Sous Chef at Bellevue Rheinhotel

    Luxemburg, Luxembourg

    creation thumb for Peanut Butter/ Chocolate / Karamel
    creation thumb for Octopus, auborgine,black beans,chorriso,mango,balsamico
    creation thumb for Brown butter, potato souffle
    creation thumb for Coxinha (Brasil pulled chicken bites) in herb crust
    creation thumb for Fried onion soup gel

  5. profile image

    5. Tonio Robby

    Head chef at Al Bacio

    Luxembourg, Lussemburgo

    creation thumb for "Cheesecake" al gorgonzola con mostarda dí arance
    creation thumb for Pesto alla trapanese
    creation thumb for Delizia al limone
    creation thumb for Terrina di verdure, ricotta e Philadelphia
    creation thumb for Sella di coniglio alla cacciatora

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    6. Andrea Cavaliere

    Luxembourg, Lussemburgo

    creation thumb for Salmon Gravlax : dill, basilic and lemongrass

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    7. Romain Daverio

    Luxembourg, Luxembourg

    creation thumb for New Recipe
    creation thumb for Natsu no Kage, la courgette farcie
    creation thumb for Patate douce miso
    creation thumb for Asperges blanches fermentées,asperges vertes kombu

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    8. Gilles Siebenaller

    Commis de Cuisine at Restaurant Maison Rouge

    Useldange, Redange, Luxembourg

    creation thumb for Tomate Crevette et saumon fumé
    creation thumb for Millefeuille au saumon fumé et chaire de crabe
    creation thumb for
    creation thumb for
    creation thumb for

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    9. Don Lor

    Chef de Cuisine at Cavalli Room Restaurant

    Luxembourg, Lussemburgo

    creation thumb for Polenta chips
    creation thumb for Tartare
    creation thumb for Strawberry and mascarpone
    creation thumb for Cavolo nero declination no waste
    creation thumb for Tartelette lemon curd

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