Masterclass
#6 Couronne Bordelaise
Yohan Ferrant
Ingredients
500 g
10 g
Yohan Ferrant publishes on Gronda,along with +1,500 other pro chefs.
Part ofBrilliant Recipes on Bread & Viennoiserie Classics
Yohan Ferrant publishes on Gronda,along with +1,500 other pro chefs.