Le Du

Le Du
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399/3 Soi Siri Chunsawek, Khwaeng Silom, Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand

Thitid “Ton” Tassanakajohn

Chef & Owner at Le Du

Bangkok, Tailandia

creation thumb for Pork Blood Panna Cotta with Basil Ice Cream

creation thumb for Aged king mackerel, fermented fish & corn

creation thumb for Phad Kaprao

creation thumb for Beef Khao Soi (Beef Curry Noodles)

珈珈許

F&B Manager at Le Du