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Restaurant Taverne Alsacienne

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41 Rue de Wittelsheim, 68700 Cernay, France

Hugo Verrier

Chef cuisinier at Restaurant Taverne Alsacienne

Cernay, France

creation thumb for Bread Dumplings (Knödel) with Creamy Ham & Mushroom Sauce

creation thumb for Vitello Tonnato

creation thumb for Tarragon mayonnaise

creation thumb for Rhubarb Jelly

creation thumb for Wild Garlic Oil

Hugo Verrier

Chef cuisinier at Restaurant Taverne Alsacienne

Cernay, France

creation thumb for Bread Dumplings (Knödel) with Creamy Ham & Mushroom Sauce

creation thumb for Vitello Tonnato

creation thumb for Tarragon mayonnaise

creation thumb for Rhubarb Jelly

creation thumb for Wild Garlic Oil

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