
Ristorante IndacoStar
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Lacco Ameno, Italy
4 Creations
- Celeriac, Carrot Vinaigrette, Blanched Squid, Shellfish

- Charcoal-cooked Moron, baked aubergine puree, pak-choi

- 5-day matured sea bass, white asparagus, Cherry perlage

- Creamy red tuna roe

4 Creations
- Celeriac, Carrot Vinaigrette, Blanched Squid, Shellfish

- Charcoal-cooked Moron, baked aubergine puree, pak-choi

- 5-day matured sea bass, white asparagus, Cherry perlage

- Creamy red tuna roe

4 Creations
- Celeriac, Carrot Vinaigrette, Blanched Squid, Shellfish

- Charcoal-cooked Moron, baked aubergine puree, pak-choi

- 5-day matured sea bass, white asparagus, Cherry perlage

- Creamy red tuna roe
