Julian Mella

Julian Mella

Nature is the key 🍀 I try to create edible master piece

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  • creation thumb for CHERRY- baccara, fava beans and milk
    CHERRY- baccara, fava beans and milk
  • creation thumb for SOURDOUGH- white rye and raw honey
    SOURDOUGH- white rye and raw honey
  • creation thumb for COD- white melon, pickled radish and wild sprouds
    COD- white melon, pickled radish and wild sprouds
  • creation thumb for GRILLED PAK CHOI- anchovy's sauce and dill crumble
    GRILLED PAK CHOI- anchovy's sauce and dill crumble
  • creation thumb for SMOKED TURBOT- savoy cabbage and beurre blanc
    SMOKED TURBOT- savoy cabbage and beurre blanc
  • creation thumb for APPLES- candied lemon and wild basil
    APPLES- candied lemon and wild basil
  • creation thumb for BABÀ-beethroot, figs and sheep cheese
    BABÀ-beethroot, figs and sheep cheese