Angelos Koligliatis 🇬🇷

Angelos Koligliatis 🇬🇷

Head Chef in 5-Star Hotels My culinary journey began in 1997. Every recipe reflects experience, creativity, and testing to inspire chefs worldwide.

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16

Best Recipes

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34

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    creation thumb for Pine Nut & Fry Onion Crumble
    Pine Nut & Fry Onion Crumble
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    creation thumb for Yuzu | Olive Oil & Mastic Sorbet
    Yuzu | Olive Oil & Mastic Sorbet
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    creation thumb for Celeriac Gravy
    Celeriac Gravy
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    creation thumb for Anchovy Cream Sauce
    Anchovy Cream Sauce
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    creation thumb for Pumpkin Foam
    Pumpkin Foam
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    creation thumb for Squid Ink Fishbone Cracker
    Squid Ink Fishbone Cracker
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    creation thumb for Lemon & Vanilla Cream
    Lemon & Vanilla Cream
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    creation thumb for Passion Fruit Gel
    Passion Fruit Gel
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    creation thumb for Espresso & Chocolate Soft cookie
    Espresso & Chocolate Soft cookie
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    creation thumb for Sous Vide Red Cabbage Ketchup
    Sous Vide Red Cabbage Ketchup
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    creation thumb for Japanese Hokkaido Milk Bread#2
    Japanese Hokkaido Milk Bread#2
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    creation thumb for Smoked & Spicy Florina Red Pepper Emulsion
    Smoked & Spicy Florina Red Pepper Emulsion