Juan Carlos Zermeño

Juan Carlos Zermeño

Sous Chef @ EDITION Abu Dhabi

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Recipes

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  • creation thumb for Potato croissant with truflle and porcini capuccino
    Potato croissant with truflle and porcini capuccino
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  • creation thumb for Crab with encocado sauces and black truffle
    Crab with encocado sauces and black truffle
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