- Lebanese Spinach & Vermicelli Rice with Tender Meat
- Rustic layers tea
- Mocha Sunrise Orchard Salad
- Golden lemon butter white fish
- Grilled Scallops with Kale and Cranberry Sauce
- Rainbow Harvest Cream Soup
- Melon Basil Milk Splash
- Spicy berry crunch salad
- Cone filling by 3 labneh flavor
- Balck bean shrimpy buratta salad
- Baked seabass with celery sauce
- Butterfly Tuille
