Santiago Lastra

Santiago Lastra

PRO

Mexican at heart, cooking with what I find around me, letting local ingredients tell stories shaped by memory and migration.

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  • creation thumb for Ruibarbo, ajo silvestre, caballa Brixham
    Ruibarbo, ajo silvestre, caballa Brixham
  • creation thumb for Escamoles
    Escamoles
  • creation thumb for Chochoyotes de masa de maíz, caviar y calabaza
    Chochoyotes de masa de maíz, caviar y calabaza