Santiago Lastra

Santiago Lastra

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Mexican at heart, cooking with what I find around me, letting local ingredients tell stories shaped by memory and migration.

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Recipes

  • creation thumb for Rhubarb, wild garlic, Brixham mackerel
    Rhubarb, wild garlic, Brixham mackerel
  • creation thumb for Escamoles
    Escamoles
  • creation thumb for Corn masa chochoyotes, caviar, and butternut squash
    Corn masa chochoyotes, caviar, and butternut squash