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Lobster & Crustaceans
Lobster & Crustaceans
Gronda
20 creations
PRO
Shrimp Katsu Sando with sun-dried tomato paste.
Joao Victor Gomez
PRO
Burrata - carabinero carpaccio coat - colorful tomatoes
Thomas Pedevilla
PRO
Lobster custard
Manuel Hoyo Porras
PRO
Marinated and smoked Norway lobster toast
Javier Sanchez
PRO
Spiny Lobster Roll & Asparagus
Jeremy Rochat 🇨🇭
PRO
Crab Millefeuille salad
Angelos Koligliatis 🇬🇷
PRO
Lobster Wellington
Simon Attridge
PRO
Red Shrimp Carpaccio 🍤
Mile Pupovac
PRO
Soft-Shell Malabar Crab 🦀
Chef Vashi
PRO
Glazed Lobster Terrine
Timo Müller
PRO
Hazelnut Lobster with Cucumber & Potato
Timo Müller
PRO
Lobster-Infused Oil
Jules cuisine 🇫🇷
PRO
Ravioli / Norway lobster
Thomas Pedevilla
PRO
Lobster Bisque and Pastry
Tia Pham
PRO
Carabinero Trilogy 🦐
Mile Pupovac