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Masterclass

#2 Quail Ballantine with Black Truffle Mousseline

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Ingredients
500 g
10 g
Gronda App IconBrian Limoges publishes on Gronda,
along with +1,500 other pro chefs.
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Part ofCuisiner des Roulades Parfaites

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    #2 Quail Ballantine with Black Truffle Mousseline - Brian Limoges | Gronda