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Basics

#7 Defining Your Plating Style

Equipment

Spoon (Oui Chef)
Tweezers (Oui Chef)
Tweezers (Oui Chef)
Spatula (Oui Chef)

Find out what Jules Cooking is using

Ingredients

500 g

10 g

Jules Cooking publishes on Gronda,
along with +1,500 other pro chefs.

Creation preview

Part ofCómo crear platos excepcionales

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