Borgo San Jacopo

Borgo San Jacopo
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Firenze, Italy

Claudio Mengoni

Chef de Cuisine at Borgo San Jacopo

Firenze, Florenz, Italien

creation thumb for Porcini, Chanterelle & Trumpet Soup w/ Buffalo Ricotta

creation thumb for Risotto w/ Pienza Pecorino, Chicory, Saffron & Meatballs

creation thumb for Red Wine, Duck Prosciutto, Rhubarb, Pine Nut and Strawberry

Andrea

Chef de Partie at Borgo San Jacopo

Valerio Tahiraj

Demi Chef at Borgo San Jacopo

Borgo San Jacopo - Team | Gronda