Entrées
45 creations
- Espuma de Vitello Tonnato (sans Proespuma, avec gélatine)PRO
raymond cornelissens
- Italian Style TacosPRO
Pasquale Tozzi
- Vitello TonnatoPRO
Josia Reichen 🇨🇭
- Nikkei Mango & Passion Leche de Tigre | Hamachi TiraditoPRO
Angelos Koligliatis 🇬🇷
- Artichokes, Cauliflower and Iberian hamPRO
Cristian Ruiz
- Watermelon Tataki 🍉PRO
Mile Pupovac
- Crab Tatare & Jalapeño Gazpacho 🦀🫑PRO
Robin Hochhäuser
- Beer CroustadePRO
Gourmet Guilherme
- Olive & avocado mousse🫒PRO
Walter Den Daas
- Lobster boulette with kohlrabi
Bart Grotenhuis
- Savoury Éclair with Creamy Smoked SalmonPRO
Javier Sanchez
- MICROWAVE CHEESE CRISPPRO
Francis Pena
- Soft Asparagus WafflePRO
Roberto Faccia 🇮🇹
- Cucumber jelly 🥒PRO
Nicolas Sintes
- Late Summer TartletPRO
Michela Mattioli 🇮🇹