Raw & Cured
19 creations
- Cured trout and celeriacPRO
Alex Thiebaut π«π·
- Purple Salmon Grawlax πPRO
Tufan baΕal
- CURED YELLOWTAIL FISH PIBIL STYLEPRO
IvΓ‘n VΓ‘zquez
- Pineapple Aguachile- CrudoPRO
Jorge RodrΓguez
- Cured MackerelPRO
Mile Pupovac
- Aguachile with scallopPRO
Noor Boereboom
- Bluefin Tuna Sashimi π£PRO
Mile Pupovac - Soy-Cured Yellowtail Kingfish, Peach Gelee, Peach ChutneyPRO
Bartosz Bogacz
- Red mullet SashimiPRO
Alex Thiebaut π«π· - Yellowtail Kingfish & Loquat AppetizerPRO
Miho Ohshima
- Herb-cured Sea BassPRO
Carlos Maestre
- Scallops and beetroot crudoPRO
Alex Thiebaut π«π· - Kingfish Crudo White Peach and Fennel SaladPRO
Tia Pham
- Watermelon Aguachile with Radish and Scallop RosePRO
Preston Nguyen
- Salmon Sashimi & Turnip Rose with Citrus VinaigrettePRO
Gourmet Guilherme