Creams, Sauces & Compotes🍐🌶️✨
17 creations
- Roasted fennel sauce, wild fennel oil, smoked paprika oilPRO
Michela Mattioli 🇮🇹
- Sweet-and-sour bell pepper compotePRO
Michela Mattioli 🇮🇹 - Cream of Stale Bread and Crust PowderPRO
Michela Mattioli 🇮🇹 - Vegetable demi-glacePRO
Michela Mattioli 🇮🇹 - Fennel foamPRO
Michela Mattioli 🇮🇹 - Roasted tomato and black garlic gelPRO
Michela Mattioli 🇮🇹 - Beurre blanc with orange oilPRO
Michela Mattioli 🇮🇹 - Creamy Pear and PassitoPRO
Michela Mattioli 🇮🇹 - Apple and fennel foam. Nori powderPRO
Michela Mattioli 🇮🇹 - Foam peppers "Friggitelli"PRO
Michela Mattioli 🇮🇹 - Herb spuma with its aromatic airPRO
Michela Mattioli 🇮🇹 - Roasted Jerusalem artichoke sauce, toasted onion oil,rocketPRO
Michela Mattioli 🇮🇹 - Autumn mushroom fond, quail eggs, gorgonzola and mascarpone
Michela Mattioli 🇮🇹 - White Melon and Kefir Gazpacho. Marinated Tomatoes and OnionPRO
Michela Mattioli 🇮🇹 - Camembert, Roman zucchini, squash blossoms and almondsPRO
Michela Mattioli 🇮🇹